Nutrition For Healthy Living

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Nutrition For Healthy Living

BAB 1 THE BASICS OF NUTRITION, BAB 2 EVALUATING NUTRITION INFORMATION, BAB 3 PLANNING NUTRITIOUS DIETS, BAB 4 BODY BASICS, BAB 5 CARBOHYDRATES, BAB 6 FATS AND OTHER LIPIDS, BAB 7 PROTEINS, BAB 8 VITAMINS, BAB 9 WATER AND MINERALS, BAB 10 ENERGY BALANCE AND WEIGHT CONTROL, BAB 11 NUTRITION FOR PHYSICALLY ACTIVE LIFESTYLES, BAB 12 FOOD SAFETY CONCERNS, BAB 13 NUTRITION FOR A LIFETIME

Pernyataan Tanggungjawab

Pengarang

Wendy J. Schiff - Personal Name

Edisi

Ed. 3

No. Panggil

612.3 SCH n

ISBN/ISSN

978-0-07-352275-3

Subyek

matematika

Klasifikasi

612.3

Judul Seri

GMD

Text

Bahasa

English

Penerbit

Mc. Graw-Hill

Tahun Terbit

2013

Tempat Terbit

New York

Deskripsi Fisik

vi+608 hlm; 24x27cm

Info Detil Spesifik

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